Recipes				
				
			 
						
								7 Ingredients  
							
							
											Live kvass Arseniivskyi TM - 1-2 liters	
										
																			
											Bay leaf - 3-4 pcs.	
										
																			
											Boneless pork ham - 1 kg	
										
																			
											Mint - 1 small bundle	
										
																			
											Garlic - 1 large bulb	
										
																			
											Salt	
										
																			
											Vegetable oil	
										
																	
							Do you know that kvass is a great option for different marinades. Meat, fish which cooked in kvass marinade, are saturated with spicy aromas and become soft and juicy.						
						
					 
				  				 
				  				