HOT KVASS
Composition
Kvass Arseniivskyi - 1L
Orange - 1 pc
Cinnamon or spices to taste
Time for preparing
7 minutes
Step-by-step recipe
Step 1
Pour the kvass into a saucepan
Step 2
Add orange and spices
Step 3
Warm it up to 50-55 degrees
Step 4
Cover with a lid, allow to infuse