Frosty kvass				
				
				
				 
				
									Ice cream - 50 g		
								
							
									Kvass Arseniivskyi - 250 ml		
								
							
									Chocolate syrup - 1 tbsp		
								
							 Time for preparing
 Time for preparing						
							2 minutes						
					 Step-by-step recipe
 Step-by-step recipe						
									Step 1								
								
									Put vanilla ice cream in a glass 								
																							
									Step 2								
								
									Pour some chocolate syrup and add kvass								
																							
									Step 3								
								
									Decorate the beverage with whipped cream and a cocktail cherry